Agritox
Prevention and mitigation of mycotoxin contamination of food and feed caused by climate change
Through its brand CIFGA, AMSlab participates in the collaborative project Agritox (EAPA_998/2018), co-funded by the European Regional Development Fund as part of the Interreg Atlantic Area programme.
Agritox is an initiative aimed at the prevention and mitigation of mycotoxin contamination of food and feed caused by climate change.
As well as CIFGA, other participants in the project include the University of Santiago de Compostela, the Estación Fitopatolóxica Areeiro (Areeiro Phytopathological Resort) of the Provincial Council of Pontevedra, the Faculty of Sciences (FCUP) and the Interdisciplinary Centre for Marine and Environmental Research (CIIMAR) at the University of Porto, the Vila do Conde Agricultural Cooperative (CACV), the Dublin Agricultural and Food Development Authority (Teagasc), the Queen’s University of Belfast and the French Agency for Food, Environmental and Occupational Health and Safety (ANSES).
Priority 3: Territorial risks.
Objective 3.1: Enhancing risk management systems.
